Grilling & Recipes: brine turkey breast before smoking?
(Hatchet Creek Specific)
0 messages
Updated
Lakes Online Forum
83,666 messages
Updated 6/12/2024 12:17:58 AM
Lakes Online Forum
5,197 messages
Updated 6/10/2024 5:39:11 AM
(Hatchet Creek Specific)
0 messages
Updated
Lakes Online Forum
4,170 messages
Updated 6/10/2024 6:29:37 PM
Lakes Online Forum
4,261 messages
Updated 5/28/2024 6:31:10 AM
Lakes Online Forum
2,977 messages
Updated 6/10/2024 6:30:23 PM
Lakes Online Forum
98 messages
Updated 4/15/2024 1:00:58 AM
Hatchet Creek Photo Gallery





    
Welcome, Guest Select View Mode: [ classic | beta | recent ]
Name:   Talullahhound The author of this post is registered as a member - Email Member
Subject:   brine turkey breast before smoking?
Date:   9/1/2010 4:18:39 PM

The purpose of brining is to "plump up" the breast so it doesn't dry out. I always brine my turkey and I think it really helps to keep the meat from drying while cooking. Well worth the effort. And it doesn't add any "salty" after-taste.
Other messages in this thread:View Entire Thread
brine turkey breast before smoking? - lake gal - 9/1/2010 7:36:38 AM
      brine turkey breast before smoking? - momo - 9/1/2010 11:18:37 AM
           brine turkey breast before smoking? - Talullahhound - 9/1/2010 4:18:39 PM
     Definitely !!!! (NT) - Maverick - 9/1/2010 8:02:36 PM
          Definitely !!!! (NT) - lake gal - 9/2/2010 10:12:25 PM



Quick Links
Hatchet Creek News
Hatchet Creek Photos
Hatchet Creek Videos




About Us
Contact Us
Site Map
Search Site
Advertise With Us
   
Hatchet.DiscoverRivers.com
THE HATCHET CREEK WEBSITE

Copyright 2024, Discover Rivers
Privacy    |    Legal